Sunday, August 28, 2011

Italian Grilled Cheese Sandwiches (w/ homemade pesto, opt.)

This delish recipe is from:  Chocolate & Carrots!

Ingredients
  • Basil & oregano pesto
  • Mozzarella cheese, sliced
  • Tomato, slice.
How-To
  1. Put your griddle (or panini press) on medium heat.
  2. Spray with cooking spray.
  3. Assemble your sandwiches.
  4. Cook until lightly browned and the cheese has melted.
  5. Cut in half and serve right away.
Servings: 3 sandwiches

-----------------

Basil & Oregano Pesto
Ingredients
  • 1 cup fresh basil leaves
  • 1/4 cup fresh oregano leaves (or just more basil leaves)
  • 1 garlic clove
  • 1/4 cup of walnuts
  • 1/8 teaspoon salt
  • 1/4 teaspoon pepper
  • 2-3 tablespoons olive oil
How-To
  1. Put all of the ingredients in a food processor, blend and set aside.

    No comments:

    Post a Comment